Support for Nutrition and Healthy Foods

Expert Nutrition Information at Your Fingertips

Nutrition.gov provides easy access to vetted food and nutrition information from across the federal government. It serves as a gateway to reliable information on nutrition, healthy eating, physical activity, and food safety for consumers.

Providing science-based dietary guidance is critical to enhance the public's ability to make healthy choices in the effort to reduce obesity and other food related diseases. Since dietary needs change throughout the lifespan, specialized nutrition information is provided about infants, children, teens, adult women and men, and seniors.

Users can find practical information on healthy eating, dietary supplements, fitness and how to keep food safe. The site is kept fresh with the latest news and features links to interesting sites.

Nutrition.gov is funded by Research, Education and Economics (REE) mission area of the U.S. Department of Agriculture through the National Agricultural Library.

Technology Brings the Information You Seek

Nutrition.gov uses technology to enhance site navigation and search capabilities. We continually strive to improve both the content and usability of the site. The Nutrition.gov Web site contains more than 1000 links to current and reliable nutrition information. Our homepage can be accessed by going to: https://www.nutrition.gov

Nutrition.gov arose from USDA's commitment to promote a healthy America as outlined in Healthier US: The President's Health and Fitness Initiative. Nutrition.gov is supported through a USDA Interagency Agreement with REE.

Food and Nutrition Experts Working for You

Nutrition.gov was revitalized by the staff at the Food and Nutrition Information Center (FNIC) and the NAL in cooperation with a panel of food and nutrition expert advisors from agencies within USDA and Department of Health and Human Services (DHHS). FNIC is an award-winning leader in online global nutrition information and was selected on this basis to revamp Nutrition.gov. The Nutrition.gov site was launched in November, 2004 and a major renovation was completed in February 2008.

FNIC's staff of trained nutrition professionals, most of whom are Registered Dietitians (R.D.), provide information on food and human nutrition.

Source: Nutrition.gov

Foundation and philanthropic support for nutrition and healthy foods from around the Web.



Gary Campbell and Wchcs'S Big Blue Bus Honored at Ohio'S 2024 Summer Summit

"No child goes hungry during the summer months." That's the lofty goal of the Big Blue Bus, a school bus that's been delivering meals to kids who wouldn't otherwise get them during the school...more

Ohsu Remembers Bob Moore, Creator of Bob and Charlee Moore Institute for Nutrition &Amp; Wellness

Bob Moore founded Bob's Red Mill Natural Foods with his wife, Charlee, in 1978, and the Oregon man was "instantly recognizable to millions as the face on every package of whole-grain flours,...more

Changing Climate Means Changing Production

If you're a vegetable producer in Virginia, you're in luck. The state's Department of Agriculture and Consumer Services has awarded the Virginia Polytechnic Institute and State University $5...more

Highmark Foundation Accepting Applications for 2024-2025 School Grants Program
Foundation: Highmark Foundation

The Highmark Foundation is putting its money where its mouth is. The Pittsburgh-based health care foundation is offering up to $500,000 in grants to public, private, parochial, charter, and...more

Hefty Usda Grant Pushes Metro Detroit Schools to Become Innovative with Healthy Initiatives

"Many of our students, they don't understand the importance of a healthy meal or the importance of nutrition," Michael Newton, a chef at Detroit's Lincoln-King High School, tells CBS Detroit. But...more

'Food Is Part of the Solution' When It Comes to Climate Change €“ Rhody Today

"Seafood is one of the most resource-efficient ways to produce protein and it has helped to improve nutrition and food security in many parts of the world," says Janet Coit, the assistant...more

Jennifer Hanlon Wigon of Wlp Selected by Boston Business Journal as an Inaugural ...

"Just a few years ago, the level of wellness and clinical support Women's Lunch Place now provides to its guests was unimaginable," Jennifer Hanlon Wigon writes in the Boston Business...more

Countywide Meal Provider Mama'S Kitchen Has New Ceo

After 21 years, Alberto Cort's is stepping down as CEO of Mama's Kitchen in San Diego. Under Cort's watch, the HIV-focused nonprofit grew from a $1.7 million nonprofit to a $5.5 million one,...more

Cif Grant Spreads $2.5 Million Across Province Moosomin Not-For-Profit Receives ...

When Crystal Leshchyshyn first heard about the Moosomin Family Resource Center's $30,000 grant from Saskatchewan's Community Initiatives Fund, she thought it was a "great idea" and "a wonderful...more

Tech-Driven Projects, Rewarding Creativity Should Be Tinubu'S Priority

Dr. Kosidichimma Anyanwu is a tech and media expert, TEDx-licensed convener, and founder of an eco-products and tech company that focuses on nature-based nutrition and artificial intelligence...more



Social Enterprise Network Sites


Ganesh Natarajan is the Founder and Chairman of 5FWorld, a new platform for funding and developing start-ups, social enterprises and the skills eco-system in India. In the past two decades, he has built two of India’s high-growth software services companies – Aptech and Zensar – almost from scratch to global success.



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Edited by: Michael Saunders

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