A foundation in Michigan's Upper Peninsula has launched a food program aimed at boosting children's health by teaching them how to grow and prepare fruits and vegetables.
The Hancock-based Keweenaw Community Foundation will provide nutritional and long-term storage method instructions, gardening, food preparation and tasting events. Called the Sustainable Food Initiative, it is a collaboration of public schools, nonprofit and individual volunteers, local farmers, and K-12 students and educators.
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DIGDEEP Water, a human rights organization founded by international human rights lawyer George McGraw, designs water access projects. This holiday season, DIGDEEP is bringing reliable clean water access to over 250 homes through its Navajo Water Project, in partnership with St. Bonaventure Indian Mission in Thoreau, NM.