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Arabella Advisors and its food-system investment team recently announced the launch of "Good Food Ventures III."
The launch of Good Food Ventures III is part of Good Food Ventures' (GFV's) investment-ready deals to individual private investors for its third year. GFV is a private impact investing club that provides members with access to hard-to-find, professionally vetted, early-stage impact investment opportunities.
GFV uses a four-step process to close the gap between would-be investors and fully vetted, investment-ready opportunities to support innovation and a better food system.
The four-step process includes: sourcing, diligence, deal presentation, and investment. GFV members bring capital and connections to the businesses they invest in, critical for early stage businesses that anticipate rapid expansion and future financing needs.
Selected Grant News Headlines
A customized collection of grant news from foundations and the federal government from around the Web.
One of Australia's most high-profile business leaders is leaving his post at the Australian Securities Exchange to lead the country's largest anti-slavery organization. David Braga, who has...more
"The New Venture Competition provides a rigorous platform through which students develop their business ideas as a positive force for change," says Elise Bates, the new director of Harvard Business...more
Foundation: Whitefish Community Foundation
"Through our collective efforts, we're not just providing financial support, but we're investing in Montana's vitality and resilience." That from Mike Smith, president of Glacier Bank, which...more
Foundation: Community Foundation of Broward
Ten nonprofit organizations in South Florida are getting a total of $300,000 in grants thanks to a new fund meant to fight discrimination in the LGBTQ community. The Our Fund Foundation and the...more
"It's more than just food and water and shelter, we now know that as a society, we now know that as a society." That's what an Alaska school board member has to say about a bill that would...more
When Gladys Markus graduated from her accounting course at Nigeria's Plateau State University last year, she had one thing on her mind: Starting a food business. The then-22-year-old had been...more
Badari Ambatti and his wife, Roopa Hhaprakash, moved from Bengaluru, India, to Garden City Park in New York about 10 years ago, and since then, they've made a home for themselves and their daughter,...more
"People used to go swimming in it, and then how grateful [they] are for the work that we're doing in conjunction with the government and other organizations," Mike Smith tells This Week in...more
"A nutritious breakfast isn't just about filing empty stomachs; it's about nourishing young minds." That's what Vicki Cutler, a branch manager at Prospera Credit Union in British Columbia, had to...more
Devin Booker is making good on his promise to give $2.5 million to Arizona nonprofits over the next five years. The NBA player and the Phoenix Suns have announced the recipients of the 2023-24...more
Health News from...
Whitefish Community Foundation
Community Foundation of Broward
Central Valley Community Foundation
Rhode Island Foundation
Porter County Community Foundation
Changemakers
Luzerne Foundation
Community Foundation of Western North Carolina
Winona Community Foundation
California Community Foundation
San Diego Foundation
Social Entrepreneurship
Spotlight
A Bar That Saves Children’s Lives
Ryan Devlin, Todd Grinnell and Ravi Patel have traveled to Africa on a humanitarian trip a few years back, encountering children suffering from severe malnutrition get healthy through Plumpy’Nut®.
